Cheese Olive Raisin Sandwiches Recipe

Prepare to be amazed! This unique sandwich recipe, inspired by a classic English cookbook, combines creamy cheese, briny olives, and sweet raisins for an unforgettable flavor explosion. Perfect on pumpernickel, whole wheat, or rye bread, this simple recipe is ready in minutes and is sure to become a new family favorite. Try it – you might be surprised!

Prep Time 5 mins
Cook Time 3 mins
Calories 376.3 kcal
Protein 16g
Rating 4.0 (1 Reviews)
Cheese Olive Raisin Sandwiches 42

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cheese Olive Raisin Sandwiches

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How to Make Cheese Olive Raisin Sandwiches

  1. In a medium bowl, combine 4 ounces of cream cheese with 1 tablespoon of your favorite dressing (e.g., Italian, ranch). Mix until completely smooth and creamy.
  2. Add 1/4 cup of chopped Kalamata olives and 1/4 cup of raisins to the cream cheese mixture. Gently fold until evenly distributed.
  3. Spread the cheese mixture evenly onto 8 slices of your favorite bread (pumpernickel, whole wheat, or rye recommended).
  4. Top with the remaining 8 slices of bread to create 8 sandwiches.
  5. Serve immediately and enjoy this surprisingly delicious combination!

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

33g

Fat

65g

Carbs

11g