Ingredients for Chocolate Malt Coffee
- 6 oz warmed chocolate milk
- Espresso
- Instant Malted Milk Powder
- Vanilla Flavored Syrup
- Chocolate Whipped Cream
- Chocolate
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How to Make Chocolate Malt Coffee
- In a serving glass or mug, add the warmed chocolate milk.
- Pour in the hot espresso.
- Add the malted milk powder and chocolate syrup. Stir gently to combine until the powder is fully dissolved.
- If desired, top with chocolate whipped topping and shaved chocolate.
- Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
127g
Fat
14g
Carbs
13g