Ingredients for Chocolate Malted
- 1 cup milk
- Instant Malted Milk Powder
- 1/4 cup chocolate syrup (or to taste)
- 1 cup chocolate ice cream
- 1/4 cup halved malted milk balls
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How to Make Chocolate Malted
- Add 1 cup of milk to a blender.
- Add 1/4 cup malted milk powder to the blender.
- Pour in 1/4 cup chocolate syrup (or to taste).
- Add 1 cup of chocolate ice cream to the blender.
- Blend until completely smooth and creamy.
- Pour into a large 16-ounce chilled glass or two 8-ounce glasses.
- Top with approximately 1/4 cup halved malted milk balls.
Nutrition Information (Approximate per serving)
Sodium
24 g
Sugar
510g
Fat
110g
Carbs
55g