Ingredients for Auntie S Milk Punch
- Milk
- Sugar
- Vanilla
- Ice
How to Make Auntie S Milk Punch
- Combine milk, heavy cream, vodka, simple syrup, and Angostura bitters in a cocktail shaker.
- Fill the shaker with ice.
- Secure the lid tightly and shake vigorously until the shaker is frosty and the mixture is well-chilled (about 15-20 seconds).
- Strain into a chilled coupe or rocks glass.
- Garnish with fresh grated nutmeg or a sprinkle of cocoa powder, if desired. Serve immediately and enjoy!
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
52g
Fat
27g
Carbs
8g