Ingredients for Chocolate Orange Martini
- 0.5 ounces Godiva original chocolate liqueur (optional)
- 0.5 ounces Godiva white chocolate liqueur (optional)
- Creme De Cacao
- Baileys Irish Cream
- 1.5 ounces vodka
- 0.75 ounces orange liqueur
- Half And Half
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Chocolate Orange Martini? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Chocolate Orange Martini
- Fill a cocktail shaker with ice.
- Add 1.5 ounces of vodka, 1 ounce of chocolate liqueur, 0.75 ounces of orange liqueur, and 0.5 ounces of heavy cream to the shaker.
- If using, add 0.5 ounces of Godiva white chocolate liqueur and 0.5 ounces of Godiva original chocolate liqueur.
- Secure the lid tightly and shake vigorously until well-chilled (about 15-20 seconds).
- Rim two chilled martini glasses with chocolate syrup.
- Strain the martini mixture into the prepared glasses.
- Garnish with a chocolate shavings or an orange twist (optional).
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
30g
Fat
17g
Carbs
3g