Chocolate Strawberry Turnovers Recipe

Indulge in the irresistible combination of juicy strawberries and rich, melted chocolate encased in a delicate, flaky puff pastry. These homemade Chocolate Strawberry Turnovers are the perfect sweet treat – imagine warm, gooey chocolate mingling with sweet strawberries, all nestled within a buttery, golden-brown pastry shell. Made with fresh, organic strawberries (a tip: try your local farmer's market!), this recipe is easily doubled for sharing or satisfying a serious chocolate craving. Get ready for a taste sensation!

Prep Time 20 mins

Cook Time 40 mins

Calories 392.6 kcal

Protein 12g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Chocolate Strawberry Turnovers

Bittersweet Chocolate
Butter
Strawberry
Lime Zest
1 large egg, beaten (for egg wash)
Puff Pastry Sheet
Granulated Sugar

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How to Make Chocolate Strawberry Turnovers

Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
In a medium bowl, gently toss the strawberries with 2 tablespoons of sugar and 1 teaspoon of cornstarch. Let sit for 10 minutes to release juices.
On a lightly floured surface, unfold the puff pastry sheets. Cut each sheet into 4 squares.
Place a spoonful of the strawberry mixture in the center of each pastry square.
Drizzle melted chocolate over the strawberries.
Fold the pastry squares in half to form triangles, pressing the edges firmly to seal. Crimp the edges with a fork for a decorative finish.
Brush the turnovers with the beaten egg wash.
Bake for 20-25 minutes, or until the pastry is golden brown and the filling is bubbly.
Let cool slightly before serving. Dust with powdered sugar (optional).

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

17g

Fat

37g

Carbs

10g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Pies And Tarts Desserts Crusts Pastry Dough 2

Frequently Asked Questions

How long does it take to make Chocolate Strawberry Turnovers?

Chocolate Strawberry Turnovers takes about 60 minutes from start to finish — roughly 20 minutes to prepare and 40 minutes to cook.

How many calories are in Chocolate Strawberry Turnovers?

Chocolate Strawberry Turnovers has approximately 392.6 calories per serving, with about 12 g protein, 10 g carbohydrates and 40 g fat.

What ingredients do I need for Chocolate Strawberry Turnovers?

The key ingredients for Chocolate Strawberry Turnovers are Bittersweet Chocolate, Butter, Strawberry, Lime Zest, Egg, Puff Pastry Sheet. See the full list with measurements above.