Forktionary

Coconut Lime Rickey Recipe

Escape to a tropical paradise with this vibrant Coconut Lime Rickey! Inspired by Portland's Saucebox, this refreshing cocktail is incredibly easy to make and bursting with the delicious flavors of coconut, lime, and a hint of sweetness. Perfect for a hot summer day or any occasion where you crave a taste of the exotic.

Prep Time 5 mins
Cook Time 5 mins
Calories 155.6 kcal
Protein 1g
Rating 5.0 (1 Reviews)
Coconut Lime Rickey 18

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Coconut Lime Rickey

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Coconut Lime Rickey? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Coconut Lime Rickey

  1. Combine 2 ounces of white rum, 1 ounce of coconut cream, ¾ ounce of lime juice, ½ ounce of simple syrup, and a splash of club soda in a cocktail shaker filled with ice.
  2. Secure the lid tightly and shake vigorously for 15-20 seconds until well-chilled.
  3. Alternatively, blend all ingredients (except lime wedge) in a blender until smooth.
  4. Strain the mixture into a chilled rocks glass filled with ice.
  5. Squeeze the juice from one lime wedge into the drink, then drop the wedge into the glass for garnish.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

1g

Fat

17g

Carbs

0g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation For 1 Or 2 5 Ingredients Or Less Beverages Fruit Easy Cocktails Nuts Dietary Coconut Number Of Servings