Confectioners Splenda Recipe

Looking for a delicious and easy sugar-free alternative to confectioners' sugar? This recipe, adapted from Splenda's website (splenda.com), shows you how to make a perfect measure-for-measure substitute in just minutes! Achieve the same sweet, smooth texture in your favorite baked goods and desserts without the guilt.

Prep Time 5 mins
Cook Time 5 mins
Calories 121.9 kcal
Protein 0g
Rating 5.0 (4 Reviews)
Confectioners Splenda 28

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Confectioners Splenda

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Confectioners Splenda? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Confectioners Splenda

  1. Add 1 cup of Splenda Granular Sweetener to a food processor.
  2. Process for 1-2 minutes, until finely powdered and resembling confectioners' sugar.
  3. Sift the powdered Splenda through a fine-mesh sieve to remove any larger particles for an extra-smooth texture (optional).
  4. Store in an airtight container at room temperature.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

0g

Carbs

9g