Ingredients for Copycat Applebees Peach Sangria
- White Zinfandel Wine
- 1 cup peach schnapps
- Pineapple Juice
- 7 Up
- Peach Slices
- Grapes
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How to Make Copycat Applebees Peach Sangria
- In a large pitcher, combine the peach schnapps, brandy, orange liqueur, and white wine.
- Add the sliced peaches, apples, and oranges. Gently stir to combine.
- Add the orange juice and club soda. Stir again.
- Refrigerate for at least 30 minutes to allow the flavors to meld (longer is better!).
- Before serving, add ice to the pitcher and gently stir.
- Serve in wine glasses or sangria glasses over ice. Garnish each glass with a fruit skewer featuring fresh peaches, oranges, and apples.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
434g
Fat
1g
Carbs
42g