Ingredients for Copycat Wendy's Frosty
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How to Make Copycat Wendy's Frosty
- Add 2 cups of softened vanilla ice cream (or chocolate!) to a blender.
- Pour in 1/2 cup of whole milk (or milk alternative).
- Add 2 tablespoons of vanilla extract (optional, for enhanced flavor).
- Add 1/4 cup of powdered sugar (or adjust to your desired sweetness).
- Blend on low speed until smooth, gradually increasing the speed as needed. Be careful not to over-blend.
- If the Frosty is too thick, add a tablespoon of milk at a time until it reaches your desired consistency.
- Serve immediately in a chilled glass or bowl. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
74g
Fat
27g
Carbs
7g