Apple Pillows Recipe

Warm, gooey apple filling nestled in flaky crescent roll dough, these Apple Pillows are a delightful dessert or snack! Perfect for a cozy night in or a potluck gathering. This easy recipe uses simple ingredients and comes together quickly.

Prep Time 15 mins
Cook Time 35 mins
Calories 139.6 kcal
Protein 5g
Rating 4.5 (2 Reviews)
Apple Pillows

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Apple Pillows

  • Refrigerated Crescent Dinner Rolls
  • 1 medium apple (about 1 cup), peeled, cored, and diced
  • 1/2 cup raisins
  • 1/4 cup chopped pecans
  • Light Brown Sugar
  • Granulated Sugar
  • 1 tablespoon milk
  • 1 teaspoon ground cinnamon
  • Vegetable Oil Cooking Spray

How to Make Apple Pillows

  1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. Separate crescent roll triangles and arrange them on the prepared baking sheet.
  3. In a medium bowl, gently combine the diced apple, raisins, pecans, brown sugar, and cinnamon.
  4. Place about 1 teaspoon of the apple mixture onto the center of each crescent triangle.
  5. Carefully roll up each crescent, tucking in the filling to create a crescent shape.
  6. In a small bowl, whisk together the milk and granulated sugar.
  7. Brush the tops of the crescents with the milk mixture and sprinkle with extra cinnamon and sugar.
  8. Bake for 20-25 minutes, or until golden brown and the filling is bubbly.
  9. Remove from oven and let cool slightly on the baking sheet before serving. Enjoy warm!

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

49g

Fat

2g

Carbs

8g