Ingredients for Crazy Dipped Pretzels And Chips
- Semisweet Chocolate
- Vegetable Shortening
- Pretzel Rods
- Miniature Chocolate Chip
- Candy Sprinkles
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How to Make Crazy Dipped Pretzels And Chips
- In a medium microwave-safe bowl, combine 1 cup (12 ounces) semi-sweet chocolate morsels and 1 tablespoon of shortening.
- Microwave in 30-second intervals, stirring after each interval, until completely melted and smooth. (Do not microwave more than 2 cups of morsels at one time).
- Prepare your dipping station: Arrange pretzels, potato chips, and any other desired dippers on a plate or parchment-lined baking sheet.
- Dip pretzels and chips into the melted chocolate, ensuring they are fully coated.
- Place the dipped pretzels and chips back onto the baking sheet to allow the chocolate to set.
- Once the chocolate has set (about 10-15 minutes), sprinkle with your favorite toppings such as sprinkles, chopped nuts, sea salt, or crushed candy.
- Let the chocolate fully set before serving and enjoy your crazy delicious creation!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
28g
Carbs
1g
