Cream Cheese Pickapeppa Appetizer Recipe

This ridiculously easy appetizer is a crowd-pleaser! Inspired by a friend's party, this simple combination of creamy cream cheese and tangy Pickapeppa pepper sauce is surprisingly delicious. Perfect for holiday gatherings, game days, or any time you need a quick and flavorful bite. Get ready to impress your guests with this unbelievably simple yet sophisticated snack!

Prep Time 2 mins
Cook Time 1 mins
Calories 37.1 kcal
Protein 1g
Rating 4.9 (16 Reviews)
Cream Cheese Pickapeppa Appetizer 33

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cream Cheese Pickapeppa Appetizer

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How to Make Cream Cheese Pickapeppa Appetizer

  1. Soften 4 ounces of cream cheese to room temperature for easier spreading.
  2. Place the softened cream cheese onto a serving plate or platter.
  3. Drizzle 2-4 tablespoons of Pickapeppa sauce generously over the cream cheese. The amount depends on your preferred level of spiciness.
  4. Serve immediately with your favorite crackers, baguette slices, or vegetable sticks.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

0g

Fat

11g

Carbs

0g