Ingredients for Avocado Cream Cheese Spread
- 1 ripe avocado
- 4 ounces softened cream cheese
- 2 tablespoons fresh lemon juice
- Garlic Cloves
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
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How to Make Avocado Cream Cheese Spread
- Mash one ripe avocado in a medium bowl using a fork until mostly smooth.
- Add 4 ounces of softened cream cheese, 2 tablespoons of lime juice, 1/4 teaspoon of salt, and 1/8 teaspoon of black pepper to the bowl.
- Stir gently until all ingredients are well combined and the mixture is creamy and smooth.
- Taste and adjust seasonings as needed. Add more lime juice for extra tang or salt and pepper to taste.
- Refrigerate for at least 30 minutes to allow flavors to meld and the spread to chill. This step is optional but enhances the flavor and consistency.
Nutrition Information (Approximate per serving)
Sodium
13 g
Sugar
0g
Fat
14g
Carbs
0g