Ingredients for Cucumber Lime Agua Fresca
- Cucumber
- Fresh Lime Juice
- 1/2 cup granulated sugar (or to taste)
- 1/4 teaspoon salt
- 4 cups cold water
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Cucumber Lime Agua Fresca? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Cucumber Lime Agua Fresca
- Combine 2 cups of peeled and chopped cucumbers, 1/2 cup fresh lime juice, 1/2 cup granulated sugar, and 1/4 teaspoon salt in a high-speed blender.
- Add 4 cups of cold water to the blender.
- Blend until completely smooth and the mixture is well combined.
- Pour the blended mixture through a fine-mesh sieve or cheesecloth into a pitcher, pressing gently on the solids to extract as much liquid as possible.
- Discard the remaining pulp.
- Add ice to the pitcher until almost full.
- Stir gently to combine.
- Garnish individual glasses with fresh cucumber slices and lime wedges before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
23g
Fat
0g
Carbs
2g