Date Nut Dip Or Spread Recipe

This decadent Date Nut Dip or Spread recipe is a quick and easy twist on a Kraft classic! Perfect for breakfast bagels, afternoon snacks with fruit, or as a delightful spread on crackers. Skip the almond extract – we've used fragrant coconut extract for a unique, delicious flavor that's sure to impress. Get ready to savor this creamy, naturally sweet treat!

Prep Time 5 mins
Cook Time 3 mins
Calories 971.7 kcal
Protein 44g
Rating Be the first
Date Nut Dip Or Spread 65

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Date Nut Dip Or Spread

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How to Make Date Nut Dip Or Spread

  1. In a medium bowl, beat 8 ounces of softened cream cheese until completely smooth and creamy.
  2. Add 1/4 cup of milk and blend until well incorporated.
  3. Stir in 1 cup pitted dates (packed), 1/2 cup chopped almonds, 1 teaspoon ground cinnamon, and 1 teaspoon coconut extract. Mix until thoroughly combined.
  4. Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld and the dip to chill. This step is optional but recommended!
  5. Serve chilled with your favorite crackers, fresh fruit, or spread generously on bagels or toast. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

158g

Fat

192g

Carbs

19g

Frequently Asked Questions

How long does it take to make Date Nut Dip Or Spread?

Date Nut Dip Or Spread takes about 8 minutes from start to finish — roughly 5 minutes to prepare and 3 minutes to cook.

How many calories are in Date Nut Dip Or Spread?

Date Nut Dip Or Spread has approximately 971.7 calories per serving, with about 44 g protein, 19 g carbohydrates and 118 g fat.

What ingredients do I need for Date Nut Dip Or Spread?

The key ingredients for Date Nut Dip Or Spread are Philadelphia Cream Cheese, Milk, Dates, Slivered Almonds, Cinnamon, Almond Essence. See the full list with measurements above.

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