Ingredients for Date Nut Dip Or Spread
- 8 ounces Philadelphia cream cheese
- 1/4 cup milk
- 1 cup pitted dates
- 1/2 cup chopped slivered almonds
- 1 teaspoon ground cinnamon
- 1 teaspoon coconut extract
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Date Nut Dip Or Spread? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Date Nut Dip Or Spread
- In a medium bowl, beat 8 ounces of softened cream cheese until completely smooth and creamy.
- Add 1/4 cup of milk and blend until well incorporated.
- Stir in 1 cup pitted dates (packed), 1/2 cup chopped almonds, 1 teaspoon ground cinnamon, and 1 teaspoon coconut extract. Mix until thoroughly combined.
- Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld and the dip to chill. This step is optional but recommended!
- Serve chilled with your favorite crackers, fresh fruit, or spread generously on bagels or toast. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
21 g
Sugar
158g
Fat
192g
Carbs
19g