Diabetic Raspberry Sherbet Recipe

Beat the heat with this refreshing and surprisingly simple diabetic-friendly raspberry sherbet! No ice cream maker needed – this recipe uses everyday ingredients to create a delicious frozen treat perfect for any time of year. A light and flavorful alternative to sugary desserts, this recipe is easily customizable with your favorite Crystal Light flavor. Enjoy guilt-free indulgence!

Prep Time 15 mins
Cook Time 245 mins
Calories 25.2 kcal
Protein 4g
Rating Be the first
Diabetic Raspberry Sherbet 53

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Diabetic Raspberry Sherbet

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How to Make Diabetic Raspberry Sherbet

  1. In a large bowl, dissolve 1 packet (6.8 oz) of Crystal Light Raspberry Lemonade powder completely in 2 cups (473ml) of skim milk. Ensure there are no undissolved granules.
  2. Pour the mixture into a freezer-safe container. Freeze for 2-3 hours, or until partially frozen but still slightly slushy.
  3. Transfer the partially frozen mixture to a blender.
  4. Secure the blender lid tightly.
  5. Blend on high speed for 1-2 minutes, or until completely smooth and creamy.
  6. Pour the blended mixture back into the freezer-safe container.
  7. Gently fold in 1 cup (227g) of light whipped topping (or dairy-free alternative).
  8. Freeze for at least 4 hours, or until solid and frozen through.
  9. Before serving, let the sherbet sit at room temperature for 10-15 minutes to slightly soften.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

0g

Fat

0g

Carbs

1g

Frequently Asked Questions

How long does it take to make Diabetic Raspberry Sherbet?

Diabetic Raspberry Sherbet takes about 260 minutes from start to finish — roughly 15 minutes to prepare and 245 minutes to cook.

How many calories are in Diabetic Raspberry Sherbet?

Diabetic Raspberry Sherbet has approximately 25.2 calories per serving, with about 4 g protein, 1 g carbohydrates and 0 g fat.

What ingredients do I need for Diabetic Raspberry Sherbet?

The key ingredients for Diabetic Raspberry Sherbet are Sugar Free Cool Whip, Skim Milk, Crystal Light Raspberry Powdered Drink Mix. See the full list with measurements above.

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