Ingredients for Diet Iced Coffee Pitcher
- 8 cups cold brewed coffee
- Instant Chocolate Drink Mix
- Powdered Coffee Creamer
- Liquid Sugar Substitute
- 2 cups skim milk
- 1/4 cup sugar-free vanilla syrup
- 1/4 cup freshly squeezed lemon juice
- 1 lemon wedge (for garnish)
- 1 sprig of mint (for garnish)
- ice (for serving)
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How to Make Diet Iced Coffee Pitcher
- In a large pitcher, combine 8 cups of cold brewed coffee (see tip below for making extra strong coffee for coffee cubes), 2 cups of unsweetened almond milk (or your preferred milk alternative), 1/4 cup sugar-free vanilla syrup, and 1/4 cup freshly squeezed lemon juice.
- Stir gently to combine all ingredients.
- Cover the pitcher and refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to meld and the coffee to chill thoroughly.
- Optional: For an extra-caffeinated kick and to prevent watering down, make coffee ice cubes: Brew 2 extra cups of strong coffee, pour into ice cube trays, and freeze until solid. Add these coffee cubes to your glasses when serving instead of regular ice.
- Serve over ice (regular or coffee ice cubes), and garnish with a lemon wedge or a sprig of mint if desired. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
5g
Fat
2g
Carbs
1g
