Disappearing Fruit Dip Recipe

This insanely delicious fruit dip vanishes faster than you can say 'strawberry'! Perfect for parties, get-togethers, or a quick, elegant dessert, this creamy, dreamy dip encourages healthy fruit consumption (though the dip might be the star!). Use it with your favorite fruits or layer it between pound cake and macerated strawberries for a show-stopping dessert that rivals any strawberry shortcake. Get ready for rave reviews!

Prep Time 5 mins
Cook Time 8 mins
Calories 110.1 kcal
Protein 2g
Rating Be the first
Disappearing Fruit Dip 50

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Disappearing Fruit Dip

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How to Make Disappearing Fruit Dip

  1. In a medium bowl, beat 8 ounces of softened cream cheese with an electric mixer or whisk until completely smooth and free of lumps.
  2. Stir in 10 ounces of marshmallow creme and 1 teaspoon of vanilla extract until well combined.
  3. Gently fold in 8 ounces of whipped topping until smooth and fully incorporated.
  4. Refrigerate for at least 2 hours, or preferably 4 hours, to allow flavors to meld and the dip to chill completely.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

30g

Fat

24g

Carbs

3g

Frequently Asked Questions

How long does it take to make Disappearing Fruit Dip?

Disappearing Fruit Dip takes about 13 minutes from start to finish — roughly 5 minutes to prepare and 8 minutes to cook.

How many calories are in Disappearing Fruit Dip?

Disappearing Fruit Dip has approximately 110.1 calories per serving, with about 2 g protein, 3 g carbohydrates and 10 g fat.

What ingredients do I need for Disappearing Fruit Dip?

The key ingredients for Disappearing Fruit Dip are Cream Cheese, Marshmallow Creme, Cool Whip, Pure Vanilla Extract. See the full list with measurements above.

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