Disappearing Fruit Dip Recipe

This insanely delicious fruit dip vanishes faster than you can say 'strawberry'! Perfect for parties, get-togethers, or a quick, elegant dessert, this creamy, dreamy dip encourages healthy fruit consumption (though the dip might be the star!). Use it with your favorite fruits or layer it between pound cake and macerated strawberries for a show-stopping dessert that rivals any strawberry shortcake. Get ready for rave reviews!

Prep Time 5 mins
Cook Time 8 mins
Calories 110.1 kcal
Protein 2g
Rating 4.5 (17 Reviews)
Disappearing Fruit Dip 19

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Disappearing Fruit Dip

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Disappearing Fruit Dip? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Disappearing Fruit Dip

  1. In a medium bowl, beat 8 ounces of softened cream cheese with an electric mixer or whisk until completely smooth and free of lumps.
  2. Stir in 10 ounces of marshmallow creme and 1 teaspoon of vanilla extract until well combined.
  3. Gently fold in 8 ounces of whipped topping until smooth and fully incorporated.
  4. Refrigerate for at least 2 hours, or preferably 4 hours, to allow flavors to meld and the dip to chill completely.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

30g

Fat

24g

Carbs

3g