Ingredients for Donna's Barbecue Sauce
- A.1. Original Sauce
- Vegetable Oil
- 1/2 cup packed light brown sugar
- Tomato Sauce
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How to Make Donna's Barbecue Sauce
- In a medium saucepan, whisk together the ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, Dijon mustard, garlic powder, onion powder, smoked paprika, and black pepper until well combined.
- Bring the mixture to a gentle simmer over medium heat.
- Reduce heat to low and continue to simmer for 15-20 minutes, stirring occasionally, until the sauce has thickened slightly and the flavors have melded.
- Remove from heat and let cool slightly before brushing generously onto your favorite baked chicken or pork ribs. For extra flavor, baste your meat with the sauce during the last 15 minutes of cooking.
- Serve immediately and enjoy the delicious results of Donna's family recipe!
Nutrition Information (Approximate per serving)
Sodium
12 g
Sugar
36g
Fat
2g
Carbs
3g