Double Chocolate Skor Squares Recipe

Indulge in decadent Double Chocolate Skor Squares! This easy five-ingredient recipe combines a crunchy Oreo® crumb base with rich chocolate and buttery Skor® toffee bits for an irresistible treat. Perfect for satisfying your chocolate cravings or impressing guests, these squares are surprisingly simple to make. Forget complicated baking – this recipe is quick, delicious, and guaranteed to be a crowd-pleaser!

Prep Time 15 mins
Cook Time 25 mins
Calories 128.7 kcal
Protein 3g
Rating 5.0 (6 Reviews)
Double Chocolate Skor Squares 13

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Double Chocolate Skor Squares

  • 1 ½ cups Oreo cookie crumbs
  • 6 tablespoons (3 ounces) melted unsalted butter
  • Sweetened Condensed Milk
  • 1 cup Skor toffee bits
  • 12 ounces semi-sweet chocolate chips

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How to Make Double Chocolate Skor Squares

  1. Preheat your oven to 350°F (175°C). Grease and flour an 8x8 inch baking pan.
  2. In a medium bowl, combine 1 ½ cups Oreo® cookie crumbs and 6 tablespoons (3 ounces) melted unsalted butter. Press the mixture firmly into the prepared pan to create an even crust.
  3. In a separate bowl, melt 12 ounces semi-sweet chocolate chips and 1 cup Skor® toffee bits together in a microwave-safe bowl in 30 second intervals, stirring until completely smooth and melted.
  4. Pour the melted chocolate and Skor® mixture evenly over the Oreo® crust.
  5. Bake for 20-25 minutes, or until the edges are set and the center is slightly soft. Do not overbake!
  6. Let the squares cool completely in the pan before cutting into 16 squares. Refrigerate for at least 30 minutes for easier cutting and to allow the chocolate to set completely.
  7. Enjoy your delicious Double Chocolate Skor Squares!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

54g

Fat

24g

Carbs

4g