Ingredients for Dream Cake
- Yellow Cake Mix
- Eggs
- Oil
- Water
- Crushed Pineapple In Juice
- Instant Vanilla Pudding
- Cool Whip
- Walnuts
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How to Make Dream Cake
- Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
- In a large bowl, cream together the softened butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla.
- Gradually add the dry ingredients to the wet ingredients, alternating with the buttermilk, beginning and ending with the dry ingredients. Mix until just combined.
- Pour batter into the prepared pan and bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean.
- Let the cake cool completely in the pan before frosting.
- Frost with your favorite chocolate frosting (recipe below or use store-bought).
- Cut into squares and serve. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
20 g
Sugar
155g
Fat
39g
Carbs
19g
