Ingredients for Dreamy Chocolate Mint Sauce
- 1/2 cup granulated sugar
- Margarine
- 1/4 cup water
- Light Corn Syrup
- Semi Sweet Chocolate Chips
- 1-2 tablespoons creme de menthe or 1 teaspoon peppermint extract
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How to Make Dreamy Chocolate Mint Sauce
- In a medium saucepan, combine 1/2 cup granulated sugar, 1/4 cup margarine, 1/4 cup water, and 1/4 cup light corn syrup.
- Cook over medium heat, stirring constantly, until the mixture comes to a rolling boil.
- Boil for exactly 3 minutes, stirring continuously to prevent burning.
- Remove the saucepan from the heat.
- Immediately add 6 ounces of semi-sweet chocolate chips.
- Beat vigorously with a wire whisk or rotary beater until the chocolate is completely melted and the sauce is smooth and glossy.
- Stir in 1-2 tablespoons of creme de menthe (or 1 teaspoon peppermint extract). Adjust the amount to your preferred mint intensity.
- Serve warm or cool over your favorite ice cream, cake, or fresh fruit. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
26 g
Sugar
1744g
Fat
349g
Carbs
170g