Ingredients for Easy And Rich Turkey Gravy
- Turkey Gravy
- 1 (87 ounce) package beef gravy mix
- Water
- White Wine
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How to Make Easy And Rich Turkey Gravy
- Empty one 87-ounce package of beef gravy mix into a medium saucepan.
- Gradually whisk in 1 cup (240ml) of cold water until smooth.
- Cook over medium heat, whisking constantly, until the gravy comes to a boil.
- Reduce heat to low and simmer for 1 minute, or until the gravy has thickened to your desired consistency.
- Add two 10-ounce jars of turkey gravy to the saucepan.
- Stir to combine and heat through completely.
- Stir in 2 tablespoons (30ml) of dry white wine.
- Heat for another minute, stirring occasionally, then remove from heat. Taste and adjust seasoning as needed.
Nutrition Information (Approximate per serving)
Sodium
23 g
Sugar
1g
Fat
3g
Carbs
1g