Easy Crescent Cheddar Twists Recipe

Craving a warm, cheesy, and utterly irresistible snack? These Easy Crescent Cheddar Twists are the perfect solution! Ready in under 40 minutes, this recipe uses simple ingredients to create a delightful appetizer or side dish that's guaranteed to be a crowd-pleaser. Get ready for gooey cheese and flaky crescent dough perfection!

Prep Time 10 mins
Cook Time 35 mins
Calories 291.7 kcal
Protein 25g
Rating 5.0 (4 Reviews)
Easy Crescent Cheddar Twists 65

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Easy Crescent Cheddar Twists

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How to Make Easy Crescent Cheddar Twists

  1. Preheat your oven to 375°F (190°C).
  2. Unroll the crescent roll dough onto a lightly floured surface.
  3. Sprinkle the shredded cheddar cheese evenly over the dough.
  4. Starting from one of the long edges, tightly roll the dough into a log.
  5. Cut the log into 1-inch thick slices.
  6. Place the slices cut-side up on a baking sheet.
  7. Optional: Brush the tops of the twists with melted butter for extra golden-brown deliciousness.
  8. Bake for 12-15 minutes, or until the crescent rolls are golden brown and the cheese is melted and bubbly.
  9. Let cool slightly before serving and enjoy your cheesy, flaky delights!

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

10g

Fat

31g

Carbs

10g