Ingredients for Easy Hot Cocoa Microwave
- Granulated Sugar
- Baking Cocoa
- 8-10 ounces milk (any kind - whole milk recommended)
- 1/2 teaspoon vanilla extract
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How to Make Easy Hot Cocoa Microwave
- In a microwave-safe mug, whisk together 2 tablespoons of sugar and 2 tablespoons of unsweetened cocoa powder until well combined.
- Add 2 tablespoons of milk to the cocoa mixture and stir until a smooth paste forms.
- Add the remaining milk (approximately 6-8 ounces, depending on your mug size) to the mug.
- Microwave on high for 1-2 minutes, or until the hot cocoa is steaming and heated through. Stir gently.
- Remove from microwave and stir in 1/2 teaspoon of vanilla extract. Enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
101g
Fat
29g
Carbs
13g