Ingredients for Yummy Sugar Fat Free Hot Cocoa
- Skim Milk
- Unsweetened Cocoa Powder
- Splenda Sugar Substitute
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How to Make Yummy Sugar Fat Free Hot Cocoa
- Heat 1 cup of fat-free milk in a small saucepan over low-medium heat.
- Once warm (but not boiling), whisk in 2 tablespoons of unsweetened cocoa powder until completely smooth and no lumps remain.
- Stir in 1-2 tablespoons of Splenda (or your preferred sugar substitute) to taste.
- Continue to heat gently for 3-5 minutes, stirring occasionally, until heated through to your desired temperature.
- Pour into your favorite mug and enjoy immediately! Optional: Top with fat-free whipped topping.
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
47g
Fat
10g
Carbs
13g