Faux Bonefish Grill Bang Bang Sauce Recipe

Craving the addictive Bonefish Grill Bang Bang Shrimp sauce but without the shrimp? This recipe delivers the creamy, spicy-sweet flavor you love, and it's incredibly versatile! Perfect for dipping chicken nuggets, fries, omelets, or anything battered and fried, this easy 5-minute sauce will become your new favorite condiment. Inspired by a recipe from The Nosher, this copycat version is guaranteed to be a crowd-pleaser, even for those who aren't huge spice fans. Get ready to experience a flavor explosion!

Prep Time 5 mins
Cook Time 5 mins
Calories 123.4 kcal
Protein 0g
Rating 5.0 (2 Reviews)
Faux Bonefish Grill Bang Bang Sauce 36

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Faux Bonefish Grill Bang Bang Sauce

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Faux Bonefish Grill Bang Bang Sauce? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Faux Bonefish Grill Bang Bang Sauce

  1. In a medium bowl, whisk together mayonnaise, sriracha, honey, rice vinegar, and lime juice until thoroughly combined and smooth.
  2. Gently stir in the green onions and sesame seeds.
  3. Taste and adjust seasonings as needed. Add more sriracha for extra heat, honey for more sweetness, or lime juice for more tang.
  4. Transfer to an airtight container (a pint-sized mason jar works great!) and refrigerate for at least 30 minutes to allow the flavors to meld. The sauce will thicken slightly as it chills.

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

11g

Fat

7g

Carbs

2g