Fluff Cream Cheese Dip Recipe

This unbelievably creamy and dreamy Fluff Cream Cheese Dip is ready in just 10 minutes! A surprising and delightful combination of marshmallow fluff and cream cheese, it's the perfect sweet and tangy dip for fresh fruit, pound cake, or graham crackers. Get ready to be amazed by this easy, crowd-pleasing recipe!

Prep Time 10 mins
Cook Time 10 mins
Calories 745.5 kcal
Protein 19g
Rating Be the first
Fluff Cream Cheese Dip 47

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Fluff Cream Cheese Dip

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How to Make Fluff Cream Cheese Dip

  1. In a medium bowl, combine 1 (7 ounce) jar marshmallow creme, 8 ounces cream cheese (softened), 2 tablespoons orange juice, and 1 teaspoon orange zest.
  2. Beat with an electric mixer on medium speed until completely smooth and creamy. Scrape down the sides of the bowl as needed.
  3. The mixture will be thick. If it seems too thick, add a teaspoon of orange juice at a time until desired consistency is reached.
  4. Serve immediately with your favorite fresh fruit (strawberries, blueberries, mandarin oranges are great!), graham crackers, or pound cake. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

205g

Fat

124g

Carbs

29g

Frequently Asked Questions

How long does it take to make Fluff Cream Cheese Dip?

Fluff Cream Cheese Dip takes about 20 minutes from start to finish — roughly 10 minutes to prepare and 10 minutes to cook.

How many calories are in Fluff Cream Cheese Dip?

Fluff Cream Cheese Dip has approximately 745.5 calories per serving, with about 19 g protein, 29 g carbohydrates and 61 g fat.

What ingredients do I need for Fluff Cream Cheese Dip?

The key ingredients for Fluff Cream Cheese Dip are Marshmallow Creme, Cream Cheese, Orange Juice, Orange Zest, Fruit. See the full list with measurements above.

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