Ingredients for Fresh Lemon Basil Salad Dressing
- Italian Salad Dressing
- Fresh Basil
- 1/4 cup fresh lemon juice
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How to Make Fresh Lemon Basil Salad Dressing
- Combine 1/4 cup fresh lemon juice, 1/2 cup extra virgin olive oil, 1/4 cup packed fresh basil leaves, 1 clove garlic (minced), 1/2 teaspoon Dijon mustard, and 1/4 teaspoon salt in a blender or food processor.
- Blend until smooth and emulsified.
- Taste and adjust seasoning with salt and pepper as needed.
- Transfer to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld. Serve chilled over your favorite salad.
Nutrition Information (Approximate per serving)
Sodium
12 g
Sugar
10g
Fat
6g
Carbs
1g