Fried Sweet Potatoes With Honey Recipe

Experience the delightful taste of Japan with this easy-to-make recipe for crispy fried sweet potatoes drizzled with honey and sprinkled with black sesame seeds. A perfect warm snack or cool dessert, this recipe is surprisingly simple and delivers incredible flavor. Sweet, savory, and slightly crunchy – it's a flavor explosion in every bite!

Prep Time 15 mins
Cook Time 30 mins
Calories 84.2 kcal
Protein 2g
Rating Be the first
Fried Sweet Potatoes With Honey 61

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Fried Sweet Potatoes With Honey

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How to Make Fried Sweet Potatoes With Honey

  1. Wash the sweet potatoes thoroughly and pat them dry.
  2. Peel the sweet potatoes and cut them into 1-inch chunks. Keep the skin on if desired, but ensure they are thoroughly washed.
  3. Pat the sweet potato chunks dry again with a clean kitchen towel or paper towels to remove excess moisture. This helps achieve a crispier result.
  4. Heat the vegetable oil in a large skillet over medium heat. The oil is ready when a small piece of sweet potato sizzles immediately when added.
  5. Carefully add the sweet potato chunks to the skillet, ensuring not to overcrowd it. Fry in batches if necessary.
  6. Fry the sweet potatoes for about 5-7 minutes per side, or until they are golden brown and tender. Avoid browning too quickly by adjusting the heat as needed.
  7. Remove the fried sweet potatoes from the skillet and place them on a wire rack or paper towel-lined plate to drain excess oil.
  8. In a bowl, gently toss the fried sweet potatoes with honey until evenly coated.
  9. Sprinkle the black sesame seeds over the sweet potatoes.
  10. Serve immediately while warm, or allow to cool for a delightful cool treat.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

36g

Fat

0g

Carbs

6g

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Frequently Asked Questions

How long does it take to make Fried Sweet Potatoes With Honey?

Fried Sweet Potatoes With Honey takes about 45 minutes from start to finish — roughly 15 minutes to prepare and 30 minutes to cook.

How many calories are in Fried Sweet Potatoes With Honey?

Fried Sweet Potatoes With Honey has approximately 84.2 calories per serving, with about 2 g protein, 6 g carbohydrates and 0 g fat.

What ingredients do I need for Fried Sweet Potatoes With Honey?

The key ingredients for Fried Sweet Potatoes With Honey are Sweet Potatoes, Honey, Oil, Black Sesame Seed. See the full list with measurements above.

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