Ingredients for Frito And Chili Casserole For Kids
- Fritos Corn Chips
- 1 (15 ounce) can chili (your favorite kind!)
- Onion
- 2 cups shredded cheddar cheese
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How to Make Frito And Chili Casserole For Kids
- Preheat your oven to 350°F (175°C).
- Lightly grease an 8x8 inch baking dish.
- In the baking dish, evenly spread half of the Fritos.
- Pour the can of chili evenly over the Fritos.
- Sprinkle half of the shredded cheddar cheese over the chili.
- Repeat layers with the remaining Fritos and cheese.
- Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
- Remove from oven and let cool slightly.
- Top with sour cream and green onions (optional) before serving.
Nutrition Information (Approximate per serving)
Sodium
45 g
Sugar
11g
Fat
52g
Carbs
16g