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Frouta Ke Yaourti Greek Fruit Salad Recipe

Experience the vibrant flavors of Greece with this refreshing Frouta Ke Yaourti (Greek Fruit Salad)! Unlike other Greek fruit salad recipes, this version boasts a unique blend of spices and crunchy nuts for an unforgettable taste sensation. This easy 10-minute recipe is perfect for a light dessert, brunch, or a healthy snack. Prepare to be amazed by the delightful combination of juicy fruits, creamy yogurt, and a hint of zesty lemon.

Prep Time 10 mins
Cook Time 10 mins
Calories 125.1 kcal
Protein 7g
Rating 4.9 (13 Reviews)
Frouta Ke Yaourti Greek Fruit Salad 26

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Frouta Ke Yaourti Greek Fruit Salad

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How to Make Frouta Ke Yaourti Greek Fruit Salad

  1. In a medium bowl, gently combine 2 cups of chopped mixed seasonal fruits and 2 tablespoons of slivered almonds.
  2. Set aside the fruit mixture.
  3. In a separate small bowl, whisk together 1 cup of plain Greek yogurt, 2 tablespoons of honey, and 1 tablespoon of lemon zest. Add a pinch of ground cinnamon and/or nutmeg, if desired.
  4. Divide the fruit salad among individual dessert bowls or a large serving bowl.
  5. Spoon the yogurt mixture evenly over the fruit salad.
  6. Garnish with the remaining 2 tablespoons of slivered almonds.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

64g

Fat

7g

Carbs

5g

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Appetizers & Snacks Salads Breakfast & Brunch Sweets & Sides Desserts European Mediterranean Healthy Vegetarian Gluten Free Spring Recipes Summer Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation 5 Ingredients Or Less Desserts Eggs Dairy Fruit Greek Easy European 3 Steps Or Less