Frozen Banana Popsicles Recipe

Cool off with these easy-to-make frozen banana popsicles! Dipped in rich chocolate and crunchy peanuts, they're a fun and healthy treat for kids (and big kids!). Perfect for a hot day or a special snack. Use your favorite brand of chocolate sauce or try our recipe #151189 for homemade goodness.

Prep Time 15 mins
Cook Time 195 mins
Calories 454.5 kcal
Protein 17g
Rating 3.2 (12 Reviews)
Frozen Banana Popsicles 16

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Frozen Banana Popsicles

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How to Make Frozen Banana Popsicles

  1. Peel 4 ripe bananas and cut them in half lengthwise.
  2. Insert popsicle sticks into the cut side of each banana half.
  3. Drizzle 1/2 cup of your favorite hard chocolate sauce over each banana half, ensuring it's fully coated.
  4. Place chopped peanuts in a shallow dish. Roll each chocolate-covered banana half in the peanuts until completely coated.
  5. Place the banana popsicles on a parchment-lined baking sheet and freeze for at least 3 hours, or until solid.

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

158g

Fat

23g

Carbs

24g