Georgia Peach Cooler Recipe

Escape to the sweet South with this refreshing Georgia Peach Cooler! This quick and easy recipe blends juicy peaches, tangy lemon, and a hint of mint for the perfect summer beverage. Ready in under 10 minutes, it's the ideal thirst quencher for hot days or a delightful addition to your next barbecue.

Prep Time 5 mins
Cook Time 10 mins
Calories 310.7 kcal
Protein 19g
Rating 5.0 (1 Reviews)
Georgia Peach Cooler 26

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Georgia Peach Cooler

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How to Make Georgia Peach Cooler

  1. Wash and pit 2 ripe Georgia peaches. Cut into 3-4 large pieces if using a blender; leave whole for a food processor.
  2. If using a food processor, fit the steel blade into the work bowl.
  3. Combine the peach pieces, 1/4 cup lemon juice, 2 tablespoons honey, 5-6 fresh mint leaves, and 1/2 cup ice in the food processor or blender.
  4. Process for 8-10 seconds in the food processor or blend until completely smooth in a blender, scraping down the sides as needed.
  5. Pour immediately into tall glasses filled with ice. Garnish with extra mint sprigs and a peach slice (optional). Enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

130g

Fat

28g

Carbs

17g