Ingredients for Ginger Fizz
- 4 oz (120ml) chilled orange juice
- 6 oz (180ml) chilled ginger ale
- Ice
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How to Make Ginger Fizz
- Fill a tall glass with crushed ice.
- Add 4 oz (120ml) of chilled orange juice.
- Top with 6 oz (180ml) of chilled ginger ale.
- Gently stir to combine.
- Garnish with a cocktail cherry and an orange slice speared onto a cocktail stick.
- Serve immediately with a straw and enjoy the delightful fizz!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
0g
Carbs
0g