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Ginger Pear Martini Recipe

Experience the sophisticated elegance of our Ginger Pear Martini! This exquisite cocktail, crafted with ginger-infused vodka, is the perfect blend of sweet and spicy. Easy to make in just 15 minutes, this recipe is ideal for impressing guests or enjoying a luxurious night in. The refreshing pear perfectly complements the warming ginger, creating a truly unforgettable taste sensation.

Prep Time 10 mins
Cook Time 15 mins
Calories 143.9 kcal
Protein 0g
Rating 0.0 (1 Reviews)
Ginger Pear Martini

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Ginger Pear Martini

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How to Make Ginger Pear Martini

  1. Chill four martini glasses in the refrigerator for at least 15 minutes.
  2. Peel, core, and thinly slice one ripe pear. Set aside a few slices for garnish.
  3. In a cocktail shaker, combine 2 ounces of ginger-infused vodka, ¾ ounce of simple syrup, ½ ounce of pear liqueur, 1 ounce of fresh lime juice, and a handful of ice.
  4. Shake vigorously for 15-20 seconds until well-chilled.
  5. Lightly wet the rims of the chilled martini glasses with lime juice.
  6. Dip the rims of the glasses into a shallow dish of granulated sugar to create a sugared rim.
  7. Strain the cocktail mixture into the prepared glasses.
  8. Garnish each martini with a pear slice and enjoy responsibly!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

29g

Fat

0g

Carbs

3g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Cuisine Preparation North American Beverages American Cocktails