Gingerbread Creamer For Coffee Or Tea Gift Mix Recipe

Delight your loved ones (or yourself!) with this homemade gingerbread creamer, perfect for adding a warm, spicy kick to coffee or tea. This easy recipe, inspired by a 2006 cookie swap, makes a thoughtful and delicious gift. Imagine the cozy aroma of gingerbread filling your kitchen as you whip up this festive treat in just minutes! It's the perfect addition to your holiday baking or a delightful surprise anytime of year.

Prep Time 5 mins
Cook Time 2 mins
Calories 13 kcal
Protein 0g
Rating 4.5 (13 Reviews)
Gingerbread Creamer For Coffee Or Tea Gift Mix 48

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Gingerbread Creamer For Coffee Or Tea Gift Mix

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How to Make Gingerbread Creamer For Coffee Or Tea Gift Mix

  1. In a medium bowl, whisk together the powdered sugar, gingerbread spice blend, and salt until well combined.
  2. Gradually add the powdered milk, whisking constantly to prevent lumps.
  3. Stir in the cornstarch.
  4. Finally, add the vanilla extract and mix until fully incorporated.
  5. Transfer the mixture to an airtight container. You can use a decorative jar or bag for gifting.
  6. To use: Add 1-2 tablespoons of creamer to your hot coffee or tea and stir until dissolved. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

5g

Fat

3g

Carbs

0g