Ingredients for Gingerbread Creamer For Coffee Or Tea Gift Mix
- Non Dairy Powdered Coffee Creamer
- Splenda Brown Sugar Blend
- Ginger
- Cinnamon
- Allspice
- Nutmeg
- Clove
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How to Make Gingerbread Creamer For Coffee Or Tea Gift Mix
- In a medium bowl, whisk together the powdered sugar, gingerbread spice blend, and salt until well combined.
- Gradually add the powdered milk, whisking constantly to prevent lumps.
- Stir in the cornstarch.
- Finally, add the vanilla extract and mix until fully incorporated.
- Transfer the mixture to an airtight container. You can use a decorative jar or bag for gifting.
- To use: Add 1-2 tablespoons of creamer to your hot coffee or tea and stir until dissolved. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
5g
Fat
3g
Carbs
0g