Hail Caesar Recipe

Spice up your evening with the fiery Hail Caesar cocktail! This invigorating pre-dinner drink is easily customizable to your preferred level of heat and strength. A perfect blend of zesty lemon, spicy Tabasco, and savory Worcestershire sauce, all balanced by crisp vodka and Clamato juice. Get ready to impress your guests with this quick and easy, yet incredibly flavorful cocktail recipe.

Prep Time 2 mins
Cook Time 2 mins
Calories 228 kcal
Protein 2g
Rating 5.0 (2 Reviews)
Hail Caesar 33

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Hail Caesar

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How to Make Hail Caesar

  1. Prepare your rim: Pour a small amount of celery salt onto a small plate.
  2. Wet the rim of a chilled highball glass with a lemon wedge and gently press the rim into the celery salt to coat.
  3. Add the lemon juice (1 oz), Tabasco sauce (2 dashes), and Worcestershire sauce (1/2 tsp) to the prepared glass.
  4. Season with salt and freshly ground black pepper to taste.
  5. Add 2 oz vodka to the glass.
  6. Fill the glass with ice cubes.
  7. Pour in 4 oz of Clamato juice.
  8. Stir gently until well combined.
  9. Garnish with a celery stick and enjoy!

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

26g

Fat

0g

Carbs

6g