Forktionary

Healthier Creamsicle Cake Recipe

Indulge in a guilt-free twist on a classic! This Healthier Creamsicle Cake uses Greek yogurt to dramatically reduce calories without sacrificing flavor. Light, fluffy, and bursting with citrusy goodness, this cake is perfect for a summer afternoon treat or a light dessert. Easily customizable – substitute orange juice with grapefruit juice or your favorite citrus for a unique flavor profile.

Prep Time 15 mins
Cook Time 40 mins
Calories 255.8 kcal
Protein 5g
Rating 5.0 (1 Reviews)
Healthier Creamsicle Cake 12

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Healthier Creamsicle Cake

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How to Make Healthier Creamsicle Cake

  1. Preheat oven to 350°F (175°C). Grease and flour an 8x8 inch square baking pan.
  2. In a large mixing bowl, combine 1 box (15.25 oz) of your favorite cake mix, 1 cup plain Greek yogurt, ½ cup orange juice (or grapefruit juice), and 1 tablespoon orange zest.
  3. Beat with an electric mixer on medium speed for 2 minutes, or until well combined.
  4. Pour batter into the prepared pan and spread evenly.
  5. Bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean.
  6. Let the cake cool completely in the pan before dusting with powdered sugar (optional).

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

133g

Fat

4g

Carbs

15g

Recipe Categories (Choose a category and find related recipes!)

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Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation 5 Ingredients Or Less Desserts Easy Cakes 3 Steps Or Less