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Holiday Rice Crispy Toffee Treats Recipe

Delight your family and friends with these festive Holiday Rice Krispies Toffee Treats! A fun twist on a classic recipe, these treats are incredibly easy to make with kids, perfect for holiday baking, and make delightful stocking stuffers. Customize them with festive shapes and a drizzle of melted chocolate for an extra touch of holiday magic. Get ready for a deliciously crunchy and sweet treat that's sure to become a new family favorite!

Prep Time 15 mins
Cook Time 10 mins
Calories 301.1 kcal
Protein 4g
Rating 5.0 (1 Reviews)
Holiday Rice Crispy Toffee Treats 43

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Holiday Rice Crispy Toffee Treats

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How to Make Holiday Rice Crispy Toffee Treats

  1. Place 1 cup (2 sticks) of unsalted butter in a large, microwave-safe mixing bowl.
  2. Microwave on high for 1 1/2 minutes, or until completely melted. Stir to ensure even melting.
  3. Add 20 ounces (about 4 cups) of marshmallows to the melted butter. Stir constantly until the marshmallows are fully coated and begin to melt.
  4. Microwave on high for 1 minute. Stir well. Microwave for another minute, stirring after 30 seconds. Microwave for a final 30 seconds and stir until completely smooth and melted.
  5. Remove from microwave. Gently stir in 6 cups of Rice Krispies cereal and 1 cup of toffee chips until evenly coated.
  6. Grease a 15 x 10 x 1-inch baking pan with butter or cooking spray and line it with foil, leaving an overhang on the sides for easy removal.
  7. Pour the Rice Krispies mixture into the prepared pan. Using buttered hands or a spatula, press the mixture evenly into the pan.
  8. Refrigerate for at least 2 hours, or until completely firm.
  9. Once firm, lift the Rice Krispies mixture out of the pan using the foil overhang.
  10. Carefully peel off the foil.
  11. Use assorted holiday-themed cookie cutters to cut out festive shapes.
  12. Insert a small wooden skewer or lollipop stick into each treat.
  13. Melt 6 ounces of semi-sweet chocolate chips according to package directions. Drizzle melted chocolate over the treats, if desired.
  14. (Optional Variation) For a delicious twist, stir in 1/3 cup of creamy peanut butter along with the marshmallows for a peanut butter toffee treat! Proceed with steps 5-13.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

114g

Fat

24g

Carbs

19g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Sweets & Sides Desserts American Vegetarian Holiday Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Occasion Easy Microwave Beginner Cook Potluck Finger Food Holiday Event Kid Friendly Picnic Easter Dietary Christmas Thanksgiving Comfort Food Brown Bag St Patricks Day Valentines Day Inexpensive Taste Mood Sweet To Go Camping Equipment Presentation Served Cold