Ingredients for Honey Apple Grilled Cheese Sandwich
- Roll
- 2 slices Muenster cheese (approx. 2 oz total)
- Apples
- 4 tablespoons margarine
- 2 tablespoons honey
- 2 tablespoons honey mustard
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How to Make Honey Apple Grilled Cheese Sandwich
- Slice a rustic roll in half.
- Spread 1 tablespoon of margarine on each half of the roll.
- Spread 1 tablespoon of honey on each half of the roll.
- Spread 1 tablespoon of honey mustard on each half of the roll.
- Spread 1 tablespoon of margarine on the outside of each half of the roll.
- Place one slice of Muenster cheese (approx. 1 oz) on the bottom half of the roll. Top with 2-3 thin slices of apple (about 1/2 a medium apple). Add another slice of Muenster cheese (approx. 1 oz), and top with the other half of the roll.
- Heat a nonstick skillet over medium-low heat.
- Cook the sandwich for 30-60 seconds per side, or until the bread is golden brown and the cheese is melted and the apple is slightly softened.
- For extra melty cheese, microwave the sandwich on a microwave-safe plate for 30 seconds after grilling.
- Serve immediately with your favorite chips and carrot sticks. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
44 g
Sugar
80g
Fat
79g
Carbs
17g
