Ingredients for Honey Chai Iced Tea
- 4 cups water
- 4 chai tea bags
- 1/4 cup honey (or to taste)
- Vanilla Vodka
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How to Make Honey Chai Iced Tea
- Boil 4 cups of water in a saucepan over high heat.
- Add 4 chai tea bags to the boiling water and let steep for 4 minutes.
- Remove the tea bags and stir in 1/4 cup of honey (or to taste). Adjust sweetness according to preference.
- Let the tea mixture cool completely for at least 10 minutes.
- **For the adult version:** Stir in 1/2 cup of vodka.
- **For the kid-friendly version:** Skip step 5 and proceed to step 7 or serve as is.
- **Optional: Iced Chai Latte:** After the tea has completely cooled, combine 2 cups of the cooled tea with 1 cup of vanilla ice cream and 1 cup of ice cubes in a blender.
- Blend until smooth and creamy. Pour into glasses filled with ice.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
69g
Fat
0g
Carbs
5g
