Ingredients for Honey Roasted Sweet Potatoes
- Sweet Potatoes
- 4 tablespoons (1/2 stick) unsalted butter
- 1/4 cup honey
- Fresh Lemon Juice
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
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How to Make Honey Roasted Sweet Potatoes
- Preheat oven to 350°F (175°C).
- In a microwave-safe bowl, combine 4 tablespoons (1/2 stick) of butter, 1/4 cup honey, and 1 tablespoon lemon juice.
- Microwave on high for 30-60 seconds, or until butter is melted. Stir in 1/2 teaspoon ground cinnamon.
- In a large bowl, toss 2 pounds of cubed sweet potatoes with the honey-butter mixture until evenly coated.
- Spread the sweet potatoes in a single layer in a roasting pan. Sprinkle with 1/2 teaspoon salt.
- Roast for 50-60 minutes, or until tender and slightly caramelized, stirring halfway through.
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
66g
Fat
36g
Carbs
15g