Hot Irish Whiskey Hot Toddy Recipe

Warm your soul and chase away the winter chills with this comforting Hot Irish Whiskey Toddy! Perfect for cozy nights in or soothing a mild cold, this classic cocktail combines the smooth warmth of Jameson Irish Whiskey with the bright zest of lemon and a hint of spice. Easy to make in just 5 minutes, it's the ultimate winter warmer.

Prep Time 5 mins
Cook Time 5 mins
Calories 102.5 kcal
Protein 0g
Rating 3.8 (4 Reviews)
Hot Irish Whiskey Hot Toddy 14

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Hot Irish Whiskey Hot Toddy

  • Irish Whiskey
  • 1-2 teaspoons sugar (or to taste)
  • 1 lemon wedge, studded with 4-5 cloves
  • Clove
  • 8 ounces boiling water

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How to Make Hot Irish Whiskey Hot Toddy

  1. Boil 8 ounces of water.
  2. Warm your glass by swirling 1 ounce of boiling water in it for 10 seconds, then discard the water.
  3. Add 1.5 ounces of Jameson Irish Whiskey (or your favorite Irish whiskey) to the warmed glass.
  4. Add 1-2 teaspoons of sugar (or to taste).
  5. Fill the glass with the remaining boiling water.
  6. Stir gently to dissolve the sugar.
  7. Cut a lemon into quarters. Stud one quarter with 4-5 cloves.
  8. Add the lemon wedge to the drink.
  9. Enjoy responsibly!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

33g

Fat

0g

Carbs

2g