Hummus Pizza Recipe

Craving a quick, healthy, and unbelievably delicious dinner? This Hummus Pizza recipe is your answer! Ready in under 20 minutes, this vibrant flatbread pizza swaps traditional tomato sauce for creamy hummus, creating a flavor explosion. Topped with spinach and olives, it's a light yet satisfying meal perfect for a weeknight dinner or a fun appetizer.

Prep Time 5 mins
Cook Time 20 mins
Calories 244.8 kcal
Protein 24g
Rating 4.0 (1 Reviews)
Hummus Pizza 16

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Hummus Pizza

  • 1 (10-12 inch) flatbread
  • 1/2 cup hummus
  • 1/4 cup Kalamata olives, sliced
  • 1 cup fresh spinach leaves

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How to Make Hummus Pizza

  1. Preheat your oven to 350°F (175°C).
  2. Place the flatbread on a baking sheet and bake for 5-7 minutes, or until lightly crispy.
  3. Spread 1/2 cup of hummus evenly over the warm flatbread, leaving a small border.
  4. Add 1 cup of fresh spinach leaves.
  5. Sprinkle 1/4 cup of Kalamata olives (sliced) over the spinach.
  6. Bake for another 8-10 minutes, or until the spinach is wilted and the pizza is heated through.
  7. Remove from oven and let cool slightly before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

31 g

Sugar

1g

Fat

10g

Carbs

7g