Iced Chai Espresso Latte Recipe

Indulge in the ultimate caffeine kick with our Iced Chai Espresso Latte! This invigorating recipe combines the rich intensity of espresso with the warm, aromatic spice of chai tea. Double the chai tea bags for an extra strong flavor explosion. Topped with luscious whipped cream and a sprinkle of cinnamon or a drizzle of honey, it's the perfect treat for any time of day. Easily adaptable for those without an espresso machine – see instructions for the perfect alternative!

Prep Time 5 mins

Cook Time 5 mins

Calories 103.9 kcal

Protein 9g

Rating Be the first

Recipe Actions

Share this recipe:

Recipe Author

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Iced Chai Espresso Latte

Chai Tea Teabags
Ground Coffee
1-2 tablespoons sugar (or to taste)
Ice Cubes
2% Low Fat Milk

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Iced Chai Espresso Latte? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Iced Chai Espresso Latte

Steep 2 chai tea bags in 1/2 cup of freshly boiled water for 5 minutes. Remove tea bags and set aside the chai tea.
Brew 1.5 ounces of espresso using your espresso machine.
Add 1-2 tablespoons of sugar (or to taste) to the hot espresso and stir until dissolved.
Add 1/2 cup of the steeped chai tea to the espresso mixture. Stir well.
Fill a 12-ounce glass with ice cubes.
Pour the espresso-chai mixture over the ice.
Top with 1/2 cup of milk (half-and-half recommended).
Add a dollop of whipped cream and a sprinkle of cinnamon or a drizzle of honey for the finishing touch.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

62g

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation For 1 Or 2 Beverages Number Of Servings

Frequently Asked Questions

How long does it take to make Iced Chai Espresso Latte?

Iced Chai Espresso Latte takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Iced Chai Espresso Latte?

Iced Chai Espresso Latte has approximately 103.9 calories per serving, with about 9 g protein, 5 g carbohydrates and 4 g fat.

What ingredients do I need for Iced Chai Espresso Latte?

The key ingredients for Iced Chai Espresso Latte are Chai Tea Teabags, Ground Coffee, Sugar, Ice Cubes, 2% Low Fat Milk. See the full list with measurements above.