Spicy Chai Tea Recipe

Ignite your taste buds with this incredibly flavorful Spicy Chai Tea recipe! Perfect for chai lovers who want a quick, no-cook option. This recipe uses a pre-made spice blend (recipe included below) for ultimate convenience. Enjoy it hot or iced – the intense spice will awaken your senses. A perfect alternative to coffee, this recipe is ideal for those seeking a spicy and aromatic tea experience. Created by Stephen Gross from Des Moines.

Prep Time 5 mins

Cook Time 15 mins

Calories 166.5 kcal

Protein 8g

Rating Be the first

Recipe Actions

Share this recipe:

Recipe Author

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Spicy Chai Tea

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Spicy Chai Tea? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Spicy Chai Tea

**Prepare the Spice Blend (if not using pre-made):** In a small bowl, combine 2 tablespoons ground cinnamon, 1 tablespoon ground ginger, 1 teaspoon ground cardamom, 1/2 teaspoon ground cloves, 1/4 teaspoon cayenne pepper (adjust to your spice preference), and 1/4 teaspoon black pepper. Store in an airtight container in the refrigerator.
**Brew your tea:** Brew 1 cup of strong black tea (Assam or English Breakfast recommended).
**For Hot Chai:** Add 1-2 teaspoons of the spice blend (depending on your spice preference) to your cup of brewed tea. Stir well and enjoy.
**For Iced Chai:** Pour 1 cup of cooled brewed tea into a tall glass. Add 1-2 teaspoons of the spice blend (depending on your spice preference), stir well, and add ice cubes.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

108g

Fat

13g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Drinks & Cocktails Indian American Vegetarian Vegan Gluten Free Fall Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Preparation Healthy Easy Dietary Low Sodium High Calcium High In Something Low In Something 3 Steps Or Less

Frequently Asked Questions

How long does it take to make Spicy Chai Tea?

Spicy Chai Tea takes about 20 minutes from start to finish — roughly 5 minutes to prepare and 15 minutes to cook.

How many calories are in Spicy Chai Tea?

Spicy Chai Tea has approximately 166.5 calories per serving, with about 8 g protein, 9 g carbohydrates and 6 g fat.

What ingredients do I need for Spicy Chai Tea?

The key ingredients for Spicy Chai Tea are Sweetened Condensed Milk, Cardamom, Ground Allspice, Cinnamon, Clove, Ginger. See the full list with measurements above.