Ingredients for Java Forest Brownies
- Fudge Brownie Mix
- 1/2 cup strong brewed coffee, cooled
- 2 large eggs
- Cream Cheese
- 1 cup powdered sugar
- 1 (21 ounce) can cherry pie filling
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How to Make Java Forest Brownies
- Preheat oven to 350°F (175°C). Lightly grease a 9x13 inch baking pan with cooking spray.
- In a large bowl, combine brownie mix, cooled coffee, and eggs. Mix until just combined. Set aside.
- In a medium bowl, beat softened cream cheese and powdered sugar until smooth and creamy.
- Add 2 large eggs and 1/4 cup of the cooled coffee to the cream cheese mixture. Beat until well combined.
- Pour the brownie batter into the prepared pan and spread evenly.
- Spread the cream cheese mixture evenly over the brownie batter.
- Spoon the cherry pie filling randomly over the cream cheese layer.
- Bake for 15 minutes at 350°F (175°C).
- Reduce oven temperature to 325°F (165°C).
- Continue baking for 50-55 minutes, or until a wooden skewer inserted into the center comes out with moist crumbs.
- Let cool completely in the pan before cutting and serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
173g
Fat
37g
Carbs
21g
