Berry Patch Brownie Pizza Recipe

Indulge in this decadent Berry Patch Brownie Pizza! A rich and fudgy brownie crust is topped with a creamy cream cheese frosting and a burst of fresh berries. This easy-to-make dessert pizza is perfect for parties or a special treat. Get ready for a taste sensation that's impossible to resist!

Prep Time 30 mins
Cook Time 35 mins
Calories 329 kcal
Protein 9g
Rating 0.0 (1 Reviews)
Berry Patch Brownie Pizza 27

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Berry Patch Brownie Pizza

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How to Make Berry Patch Brownie Pizza

  1. Prepare one box (15.25 oz) of fudge brownie mix according to package directions, adding 1/2 cup chopped almonds and 1 teaspoon almond extract.
  2. Grease a 14-inch pizza pan. Spread the brownie batter evenly into the prepared pan.
  3. Bake at 375°F (190°C) for 15-18 minutes, or until a toothpick inserted into the center comes out clean.
  4. Let the brownie crust cool completely on a wire rack.
  5. In a large mixing bowl, beat together 8 ounces cream cheese (softened), 1/2 cup powdered sugar, 1 teaspoon vanilla extract, and 1 teaspoon lemon zest until smooth and creamy.
  6. Gently fold in 1 cup whipped topping (thawed if frozen).
  7. Spread the cream cheese mixture evenly over the cooled brownie crust, leaving a 1/2-inch border.
  8. Top with 2 cups of your favorite fresh berries (strawberries, blueberries, raspberries, etc.).
  9. Refrigerate for at least 2-3 hours before serving to allow the flavors to meld and the pizza to set.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

102g

Fat

34g

Carbs

13g

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